SusCrop- ERA-NET

Cofund on Sustainable
Crop Production

FACCEJPI

About SusCrop

SusCrop is an ERA-Net Cofund Action under H2020, which aims to strengthen the European Research Area (ERA) in the field of Sustainable Crop Production through enhanced cooperation and coordination of different national and regional research programmes. In this regard, SusCrop brings together owners and managers of national and regional R&D&I programmes of EU Member States, EU-associated States and Third countries with significant experience in research funding and coordination.

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  • © Olivier Le Moal – stock.adobe.com © Olivier Le Moal – stock.adobe.com

    Future Research Needs in Sustainable Crop Production

    Over the past 5 years, the partners of SusCrop have organised various internal and external activities to elaborate a White Paper that concludes the future research needs in sustainable crop production.

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  • Source: Jaqueline Briem, PtJ Source: Jaqueline Briem, PtJ

    Consortium meeting – May 9-10, 2023

    On May 9 and 10, the last physical SusCrop Consortium Meeting was held with 39 representatives (29 in person, 10 remote) in the Berlin Office of Project Management Jülich in Berlin (hybrid event).

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  • Source: Audiane Duteil, INRAE Source: Audiane Duteil, INRAE

    SusCrop expert workshop – May 10-11, 2023

    On May 10 and 11, SusCrop organised an expert workshop on future research needs for crop production and improvement. The expert workshop was a follow-up activity building up on the results obtained from a previously organised SusCrop workshop on protein crops in November 2022.

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  • Source: Viktor Korzun, KWS Source: Viktor Korzun, KWS

    ERA-Net SusCrop project status and outreach seminar on ‘sustainable crop and agriculture production for the future’ – February 7-8, 2023

    Around 70 people attended the seminar in Gent from different stakeholder groups. During this two-day event, the researchers of the eight 2nd Call SusCrop projects and the six 3rd Call FACCE SURPLUS projects presented their progress and key achievements.

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  • Source: Christian Breuer, PtJ Source: Christian Breuer, PtJ

    Consortium meeting – February 6, 2023

    On February 6, the first SusCrop Consortium Meeting was held with 37 representatives in Gent (hybrid event). A current update on the budget and reporting timeline was given, followed by a state of progress on the monitoring, evaluation and impact assessment of the co-funded Call research projects.

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  • ©Pandora Studio - stock.adobe.com ©Pandora Studio - stock.adobe.com

    Assessment of the potential impact of projects under the co-funded call

    About four years have been passed since the projects of the first SusCrop (co-funded) call have started in spring 2019. The Covid-19 pandemic affected the smooth implementation of all projects. However, with an extension of the ERA-NET Cofund by the European Commission, project periods could also be extended, enabling research consortia to achieve their desired outputs and outcomes.

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  • Source: Matthew Buck - Drawnalism Source: Matthew Buck - Drawnalism

    “SusCrop EXPERT WORKSHOP ON PROTEIN CROPS” – 14-15 November, 2022

    On November 14-15, 2022, SusCrop convened an expert workshop on protein crops in Brussels (Belgium). The workshop aimed to scope future research needs concerning protein crops, primarily for food but also including feed. 

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  • ©2019 Ruud Morijn - stock.adobe.com ©2019 Ruud Morijn - stock.adobe.com

    Results of the 2022 Joint Call on Agrobiodiversity

    The Steering Committee of the 2022 Joint Call on Agrobiodiversity has recommended 8 transnational projects for funding.

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  • ©nat693 – stock.adobe.com ©nat693 – stock.adobe.com

    Video Contest 2022 - Now open

    Be the director, leading actor/actress, cameraman & producer of your own movie and win one of our 4 x 1000 € prizes and more! The contest is open for EVERYONE!

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  • Source: Christian Breuer, PtJ Source: Christian Breuer, PtJ

    Consortium meeting – September 14, 2022

    A consortium meeting was held on September 14, 2022 in Brussels and online.

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